tag:blogger.com,1999:blog-12446750.post111540720708791927..comments2023-04-05T11:10:02.701-04:00Comments on The Hygiene Chronicles: It's the cheesiest!Stevehttp://www.blogger.com/profile/12020142087227196082noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-12446750.post-1116447830517199082005-05-18T16:23:00.000-04:002005-05-18T16:23:00.000-04:00have you ever tried the kraft 3 cheese...it's stil...have you ever tried the kraft 3 cheese...it's still powdered but it's shell noodles and for some reason that seems to make all the difference.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-12446750.post-1115990185581751862005-05-13T09:16:00.000-04:002005-05-13T09:16:00.000-04:00they make light velveeta these days. i have to adm...they make light velveeta these days. i have to admit, it's not the same, but you still get the cheesy sauce velveeta is known for.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-12446750.post-1115925244865794882005-05-12T15:14:00.000-04:002005-05-12T15:14:00.000-04:00Viva Velveeta!Viva Velveeta!Stevehttps://www.blogger.com/profile/04542013102975641899noreply@blogger.comtag:blogger.com,1999:blog-12446750.post-1115820920473947832005-05-11T10:15:00.000-04:002005-05-11T10:15:00.000-04:00I too am guilty of the sinful pleasure that is mac...I too am guilty of the sinful pleasure that is mac & cheese. Velveeta rules!! I am also guilty of making homemade mac & cheese which should be renamed cheese with a few noodles.Anonymousnoreply@blogger.com